Shipshewana Fried Amish Pies
Experience the crispy goodness of Shipshewana Fried Amish Pies! Subscribe for recipes and enjoy these tasty treats. Find a recipe here: [Link]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at koshereveryday.com.
Cooking tools:
- Pie press
- Deep-fry thermometer
- Deep fryer
- Dutch oven
- Stockpot
- Rolling pin
- Pastry brush
- Baking sheet
- Paper towel
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Tongs
Ingredients
- Pie Dough (You can use chilled margarine instead of butter)
- Flour for rolling
- Canola oil for frying
- Your favorite pie filling
- 2 cups powdered/confectioners sugar
- 1 teaspoon corn syrup (optional)
- 1 teaspoon vanilla
- Boiling/hot water
- Powdered sugar (optional)
- Pie making tool (You can find it on Amazon) or a fork
