Skillet Shepherd’s Pie | Savory
Comfort classic shepherd’s pie gets a low-carb twist with a mashed cauliflower topping. Cook the pie in a single cast-iron skillet for a no-fuss weeknight meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 medium head cauliflower
- 2 tbsp unsalted butter
- 1 tbsp olive oil
- 1 cup chopped onions
- 1 tbsp minced garlic
- 1 1/2 lbs ground beef
- 1 (16 oz) bag frozen mixed vegetables, thawed
- 1/2 cup sliced roasted red peppers, chopped
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