Orange Crêpe Soufflée - Recipe with images - Meilleur du Chef
A crêpe and a soufflé at the same time! You will fall for this fantastic dessert... Try our easy recipe with step-by-step, illustrated instructions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meilleurduchef.com.
Ingredients
- 4 crêpes
- 125g orange juice
- 50g milk
- 30g castor sugar
- 2 egg yolks
- 20g flour
- 25g unsalted butter
- 30g Grand-Marnier
- 150g egg whites
- 40g castor sugar
- Icing sugar
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