Chocolate Pistachio Tart - Sacha Served What

Ingredients

• 1 ¼ cups oats
• ¾ cup almond flour
• ¼ cup gluten-free all-purpose flour
• 1/3 cup coconut oil
• ¼ cup agave
• 2 tablespoons cocoa powder
• ½ teaspoon vanilla bean paste (double the amount if using vanilla extract)
• 1 teaspoon sea salt
• ¾ cup pistachio paste
• 6 oz. dark chocolate
• 1 13.5 oz. can coconut milk
• ¼ cup cocoa powder
• 1/3 cup agave
• 1 teaspoon vanilla bean paste (double the amount if using vanilla extract)
• Sea salt (to taste)
• ¼ cup roughly chopped pistachios