Keto Chicken Schnitzel Recipe
My keto chicken schnitzel uses a pork rind and almond flour coating fried in avocado oil. Just 1.7g net carbs and the crispiest crust I've made.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ketofocus.com.
Ingredients
- 1 1/2 pounds skinless, boneless chicken thighs or chicken breast cutlets
- ½ cup almond flour or coconut flour
- 2 eggs
- 1 ½ cups ground pork rinds
- avocado oil or ghee for frying
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