Crockpot Cheesy Potatoes with Creamy Cheddar (Easy 260-Min Recipe)

Name: Crockpot Cheesy Potatoes with Creamy Cheddar (Easy 260-Min Recipe)
Total time: 260 min
Ingredients: 6 medium russet potatoes, peeled and thinly sliced (approximately 3 mm thick); 2 cups (200 g) shredded cheddar cheese, sharp or mild; 1 can (295 g) condensed cream of chicken soup or cream of mushroom soup; 240 ml sour cream; 120 ml unsalted butter, melted; 120 ml chicken broth or milk; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; Salt; freshly ground black pepper; 60 g cooked, crumbled bacon; 60 g chopped green onions

recipebyme.com

Creamy slow-cooked potatoes with cheddar cheese, sour cream, and rich flavors. Perfect for effortless comfort food meals.

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