Cheese-Churros - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Measuring spoon
- Spatula
- Pot
- Deep fryer
- Slotted spoon
- Piping bag
- Star tip
- Paper towel
- Plate
- Mixing bowl
Ingredients
- 130 g Parmesan
- 300 g Wasser
- 160 g Butter
- 1 ½ TL Salz
- 2 TL Paprika edelsüß
- 1 TL Paprika de la Vera
- 1 ½ geh. TL Curry
- ¾ TL Cayenne-Pfeffer
- 240 g Mehl
- Öl
- 6 Eier
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