Chicken Tortilla Soup | The Ultimate Comfort Food
Chicken Tortilla Soup - the dish that envelopes your soul, tucks you in, and makes you feel all the good energy in the world.
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Cooking tools:
- Blender
- Cast iron skillet
- Dutch oven
- Pot
- Skillet
- Nonstick skillet
- Cooling rack
- Mixing bowl
- Plastic wrap
- Paper towel
- Cutting board
- Chef's knife
- Stove
Ingredients
- 4 each Roma Tomatoes
- 3 each Anaheim Peppers (poblano or jalepeno will work too)
- 4 cloves Garlic
- 8 ounces Tomato Paste
- 1 each Onion
- 2 cups Corn (frozen or fresh kernels)
- 3 pieces Chicken Breast
- 2 teaspoons Kosher Salt
- 1 teaspoon Black Pepper
- 2 teaspoons Cumin
- 2 teaspoons Paprika
- 1 teaspoon Cayenne Pepper
- 1 32 ounce Chicken Stock
- 8 ounces Cheddar Cheese (Shredded)
- 1 bunch Cilantro
- 8 ounces Sour Cream
- 1 package Corn Tortillas
- 1/2 cup Canola Oil
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