Easy Homemade Donuts - The BakerMama
Easy Homemade Donuts that take 20 minutes from start to bite and taste as great, if not greater, than the ones you get from the donut shop!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Ingredients
- 2 cups bread flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon kosher salt
- 3/4 cup heavy cream
- 1 large egg
- 1/2 teaspoon vanilla
- 1 tablespoon butter, melted
- canola oil, for frying
- Glaze:
- 2 cups powdered sugar
- 1 teaspoon vanilla
- 1-1/4 cups heavy cream
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