Salami and mozzarella pizza a taglio
Australian Gourmet Traveller recipe for salami and mozzarella pizza a taglio.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmettraveller.com.au.
Cooking tools:
- Stand mixer
- Food processor
- Rolling pin
- Baking sheet
- Oven
- Stove
- Saucepan
- Mixing bowl
- Fine-mesh sieve
- Measuring spoon
- Measuring cup
- Pastry brush
Ingredients
- 1 onion, coarsely chopped
- 2 garlic cloves, coarsely chopped
- 400 gm canned cherry tomatoes
- 8 slices flat sopressa, coarsely torn
- 250 gm buffalo mozzarella (about 2), thinly sliced
- Pizza dough
- 15 gm dried yeast
- 400 gm “00” flour
- 2 tbsp extra-virgin olive oil, plus extra for brushing
- Garlic and oregano oil
- 125 ml (½ cup) extra-virgin olive oil
- 3 garlic cloves, thinly sliced
- ¼ cup (loosely packed) oregano leaves
More Like This
Salami, mozzarella and oregano pizza
womensweeklyfood.com.au
Pizza Taglio Recipe
recipezazz.com
Mozzarella and tomato tortilla pizza
instructorlive.com
Salami and Tomato Pizza | Savory
savoryonline.com
Zucchini & Anchovy Pizza with Smoked Mozzarella
gourmettraveller.com.au
Mozzarella And Tomato Pizza
ottimacheese.com
Salami & Herb Pizza
supervalue.co.nz
Pepperoni pizza salad
gourmettraveller.com.au