Leek & pea protein soup – Purition UK
Love soup but struggle to get enough protein on a plant-based diet? This vegetarian and vegan-friendly recipe is both high-protein and nourishing.
Ingredients
- 3 tbsp Purition Plain Pea Protein
- 1/2 tablespoon olive oil
- 1 large leek, ends removed, white parts rinsed and thinly sliced
- 3 cloves garlic skin removed, thinly sliced
- 1/2 small cauliflower (approx 60g), cut into florets
- 400ml vegetable stock
- 1 tsp sea salt
- 1 tsp ground black pepper
- 6 sage leaves
- 200ml almond milk
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