Creamy Potato, Bacon & Egg Salad - Eat Local Month 2026

Creamy Potato, Bacon & Egg Salad - Eat Local Month 2026

www.eatlocalmonth.com.au

Indulge your senses this Christmas with Scenic Rim Farm Box's delightful Creamy Potato, Bacon, and Egg Salad. Enjoy the delight of locally sourced ingredients conveniently delivered right to your...

View full recipe on www.eatlocalmonth.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatlocalmonth.com.au.

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Ingredients

  • 2kg Wickham’s potatoes
  • 6 Watson Family Farm free range eggs
  • 4 rashers The Butcher Co. smoked bacon
  • 1⁄2 bunch Riverdale Herbs chives
  • 1 cup free range egg mayo
  • 1 cup sour cream
  • 2 tbsp red wine vinegar
  • 2 tbsp olive oil
  • 1 tbsp seeded mustard (or Dijon)
  • 1 tbsp lemon juice
  • Salt and pepper

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