Instant Pot Mac & Cheese – Duke's Mayo
This mac & cheese cooks in no time and is extra smooth and creamy thanks to the Duke's! Make it for your next backyard bbq or potluck, Sunday supper or whenever you're in need of a go-to side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dukes-mayo.myshopify.com.
Ingredients
- 4 cups chicken stock
- 1/4 cup Duke's Mayonnaise
- 1 Pound Big Elbow Macaroni
- Salt & Pepper to taste
- 1 Tsp. Duke's Spicy Ground Mustard
- 1/4 cup sour cream
- 2 cups sharp shredded cheddar 
- 1 cup shredded mozzarella
- 8 slices American cheese
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