Foil Packet Beef & Vegetable Meal
Take note of this amazing, simple but flavorful recipe, so you can try it at your next barbecue!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.usa-beef.org.
Ingredients
- 170 gr. refrigerated fully cooked beef Pot Roast, shredded or fully cooked steak, cubed
- 170 gr. smoked Beef Sausage
- 1 cup butternut squash
- 1 cup zucchini, sliced into 2 cm
- 2 ears sweet corn, cut in half
- 4 teaspoons vegetable oil
- 2 teaspoons all-purpose seasoning
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