Cheddar & Sage Waffles
Elevate your brunch game with our savory Cheddar and Sage Waffles recipe. A unique twist on a classic dish that will leave your taste buds wanting more!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.krusteaz.com.
Cooking tools:
- Waffle iron
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cutting board
- Chef's knife
- Plate
- Pastry brush
Ingredients
- 3 cups Krusteaz® Belgian Waffle Mix
- 1½ cups Water
- 2 Eggs
- ⅓ cup Oil
- 1 tbsp Fresh sage, finely chopped
- 1 tbsp Chives, finely chopped
- ½ tsp Black pepper
- ½ cup Sharp cheddar cheese
- Crisp, cooked bacon (optional)
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