Why You Should Use Turkey to Make Meatballs - Appetito

Why You Should Use Turkey to Make Meatballs - Appetito

appetitomagazine.com

Our Low Country Bella shares her recipe for Turkey Meatballs and why she will never go back to the traditional blend of meats.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at appetitomagazine.com.

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Ingredients

  • 1 lb. ground turkey (preferably not all white meat)
  • 1 egg
  • 1 cup seasoned Panko bread crumbs
  • 4 garlic cloves
  • 1 handful parsley
  • 1 1/4inch slice red onion
  • 1 Tbsp. olive oil
  • 1 splash red wine
  • 1 Tsp. each of salt u0026amp; pepper
  • cooking spray

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