Honey-Ginger Glazed Salmon | Oregonian Recipes
Serve this salmon with baby field greens and your salad dressing of choice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.
Ingredients
- 2 salmon fillets (4 to 6 ounces each)
- 2 tablespoons honey
- 2 tablespoons fresh lemon juice
- 1-1/2 teaspoons fresh ground ginger
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
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