Baked Cod in Lemon Onion Sauce • Tasty Recipes from Center Market
Enjoy this flaky cod any night of the week because its not only delicious but its quick to prepare. As a bonus, its all made in one skillet which makes clean up
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Cooking tools:
- Cast iron skillet
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Citrus press
Ingredients
- 2 Cod fillets
- 2 Tbs Olive oil
- 1 medium Onion, halved and sliced
- 1 Tbs Butter
- 1 Lemon, juiced and divided
- 1 cup Panko breadcrumbs
- 1 tsp Red pepper flakes
- 1/4 cup Cooking white wine
- 2 Tbs Parsley, fresh
- Salt
- pepper
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