EGG NOODLES WITH VEGETABLES

EGG NOODLES WITH VEGETABLES

globalfoodbook.com

Egg noodles with vegetables is a no brainer dish you can easily make within few minutes and which you will equally want to eat over and over again. Super tasty, flavourful and healthy. Check out the...

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Ingredients

  • 250g egg noodles
  • 4 teaspoons vegetable oil
  • ¼ swede, thinly sliced
  • ¼ cabbage, thinly sliced
  • 3 carrots
  • 10 small mushrooms, sliced
  • ½ chilli pepper, sliced
  • 2 chicken stockcubes
  • ¼ teaspoon salt
  • ½ teaspoon curry powder
  • 800ml boiling water

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