Patatas Bravas Recipe: How to Make It
Patatas bravas (which means "spicy potatoes") is the ultimate Spanish comfort food. Served tapas-style, the crispy potatoes and smoky sauce are difficult to resist. Add a drizzle of garlic aioli for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 garlic cloves, minced
- 1/4 teaspoon salt
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- BRAVAS SAUCE:
- 2 tablespoons olive oil
- 1 small onion, chopped
- 1 tablespoon all-purpose flour
- 2 teaspoons sweet smoked paprika
- 1 teaspoon hot smoked paprika
- 1 cup chicken broth
- 1 bay leaf
- POTATOES:
- 1-1/2 pounds russet potatoes, peeled
- Oil for deep-fat frying
- 3/4 teaspoon salt
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