Velvety Chocolate Cheesecake Squares (Cooking Club Size) | Canadian Goodness
This is the Velvety Chocolate Cheesecake Squares (Cooking Club Size) recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 4 1/2 cups (1.125 L) chocolate cookie crumbs
- 2/3 cup (160 mL) butter melted
- 1/2 cup (125 mL) corn syrup
- 1 1/2 cups (375 mL) semi sweet chocolate chips
- 2/3 cups (160 mL) cornstarch
- 1/2 cup (125 mL) cocoa powder
- 2 1/2 cups (625 mL) Milk
- 4 pkgs (8 oz/240 g each) light or regular Canadian Cream cheese softened
- 2 cups (500 mL) sugar
- 4 eggs
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