White Chicken Chili Recipe - Once Upon a Chef

Ingredients

• 2 (15.5-oz) cans white beans, (rinsed and drained)
• 4 cups low-sodium chicken broth, (divided)
• 2 tablespoons extra-virgin olive oil
• 1 large yellow onion, (diced)
• 1 jalapeño pepper, (seeded and minced (see note))
• 2 medium poblano peppers, (seeded and diced )
• 4 cloves garlic, (minced)
• 1 tablespoon ground cumin
• 1½ teaspoons ground coriander
• 1 teaspoon ancho chile powder
• Salt
• 1 rotisserie chicken, (skin removed and shredded (about 4 cups))
• ¾ cup frozen corn
• 1 tablespoon fresh lime juice, (from 1 lime, plus more to taste)
• ¼ cup fresh chopped cilantro
• Sour cream
• Crushed tortilla chips
• Shredded cheddar or Pepper Jack cheese
• Lime wedges