Dadar Gulung with Nutella® | Recipes | Nutella®
Enjoy the perfect combination of soft pandan crepes with hazelnut spread Nutella for your breakfast.
Ingredients
- 2 eggs
- 250 g wheat flour
- 750 ml thick coconut milk
- ¼ tsp salt
- 50 ml suji pandan water
- margarine for spreading
- 90gr Nutella<sup>®</sup> for 6 portions
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