Crescent Roll Cinnamon Roll Recipe Easiest Swirls Ever
Craving a quick easy crescent roll cinnamon roll recipe This shortcut version uses storebought dough for warm gooey goodness in under an hour Get ready to say
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 1 (8 ounce / 225g) can refrigerated crescent roll dough (e.g., Pillsbury)
- 2 tablespoons (30g) unsalted butter, melted
- 1/4 cup (50g) granulated sugar
- 2 teaspoons (4g) ground cinnamon
- 4 tablespoons (56g) unsalted butter, softened
- 1 cup (120g) powdered sugar, sifted
- 1-2 tablespoons (15-30ml) milk (whole or 2%)
- 1/2 teaspoon (2.5ml) vanilla extract
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