Thai Chicken Lettuce Wraps — Light, Bright & Flavor-Packed

Ingredients

• 1 large head iceberg or butter lettuce
• 3 tablespoons vegetable oil
• 1 large red onion, (chopped)
• 2 tablespoons finely chopped fresh ginger, (from a 2-in (5-cm) piece (see note))
• 3 cloves garlic, (minced)
• 2 lb ground chicken ((not all breast meat))
• 1½ tablespoons soy sauce
• 3 tablespoons fish sauce
• ¼ cup (packed) light or dark brown sugar
• 2 teaspoons lime zest, (from 2 limes)
• 3 tablespoons freshly squeezed lime juice, (from 1½ limes)
• ½ teaspoon crushed red pepper flakes
• 2 large scallions, (white and green parts, finely sliced)
• ½ cup chopped fresh cilantro
• ¼ cup chopped fresh mint
• ¼ cup chopped cashews or peanuts
• Sriracha
• Finely sliced carrots
• Lime wedges
• Cilantro and/or mint sprigs