Bassoon Cake Recipe

Bassoon Cake Recipe

eatengood.com

Dive into the wonderful world of bassoon cake recipe! This particular dessert combines flavors, and more than that, it is an imaginative take on a sweet tooth buster for music lovers who can also...

View full recipe on eatengood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatengood.com.

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Cooking tools:

  • Rolling pin
  • Cookie cutter
  • Cake stand
  • Cooling rack
  • Cake pan
  • Parchment paper
  • Mixing bowl
  • Hand mixer
  • Whisk
  • Spatula
  • Oven
  • Chef's knife
  • Toothpick
  • Measuring cup
  • Measuring spoon

Ingredients

  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 cup unsalted butter
  • 4 large eggs
  • 1 cup milk
  • 2 tsp baking powder
  • 1 tsp vanilla extract
  • ½ teaspoon salt
  • Fondant, 1 batch (store bought or homemade)
  • Brown, black, and whatever other food colorings you want.
  • Edible glitter
  • 1 cup softened unsalted butter
  • 4 cups powdered sugar
  • 2 tsp. vanilla extract
  • 2-3 tbsp milk

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