Quick Buttery Garlic Chicken Thighs - Cook with Carla
Whip up these juicy chicken thighs with buttery garlic and herbs in half an hour. Crispy on the outside, tender inside, and a hit for family dinners.
Ingredients
- 4 chicken thighs with skin and bones still on
- 1 tablespoon olive oil
- 2 tablespoons butter, unsalted
- 1 tablespoon fresh thyme, finely chopped
- 4 garlic cloves, minced
- 1 tablespoon rosemary, chopped fresh
- 1 teaspoon of paprika
- Pepper and salt, as much as you like
- Grated Parmesan cheese (to taste)
- Juice of 1 lemon, about a tablespoon
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