Strawberry Shortbread Cookies by The Sweet Occasion
Crispy buttery strawberry shortbread cookies with a melt-in-your-mouth texture and fresh berry flavor from freeze-dried strawberries. Easy to make in 15 minutes. Perfect treat!
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Cooking tools:
- Stand mixer
- Food processor
- Rolling pin
- Cookie cutter
- Cooling rack
- Fine-mesh sieve
- Kitchen scale
- Baking sheet
- Parchment paper
- Mixing bowl
- Spatula
- Measuring spoon
- Oven
- Refrigerator
Ingredients
- 226 grams Butter, Unsalted
- 110 grams Granulated White Sugar
- 1 tsp Vanilla Extract
- 2 Tbsp Freeze-Dried Strawberries
- 280 grams All Purpose Flour
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