Frozen Double Chocolate Mousse - Recipe #2296 - Foodgeeks
Try this recipe for Frozen Double Chocolate Mousse on Foodgeeks.com
Ingredients
- 2/3 cup chocolate wafer crumbs
- 1/3 cup graham cracker crumbs
- 1/4 cup unsalted butter, melted
- 4 oz. semi-sweet chocolate, finely chopped
- 2 oz. unsweetened chocolate, finely chopped
- 6 egg yolks
- 3/4 cup sugar
- 1/2 cup Frangelico liqueur
- 1-1/4 cup chilled whipping cream
- 3/4 cup whipping cream
- 10 oz. white chocolate, chopped
- 3 tbsp. Frangelico liqueur
- 1-1/3 cup whipping cream, chilled
- 2 oz. semisweet chocolate, coarsely chopped
- 1 tbsp. unsalted butter
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