Sunshine in a Pan Easy Authentic Sofrito Recipe
Want authentic sofrito at home This easy recipe brings sunshine to your cooking The secret ingredient to countless Latin dishes Get the recipe now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 3 tablespoons (45 ml) Extra Virgin Olive Oil
- 1 large yellow onion, finely diced (about 1 ½ cups)
- 1 green bell pepper, finely diced (about 1 cup)
- 1 red bell pepper, finely diced (about 1 cup)
- 4 cloves garlic, minced
- 1 large ripe tomato, seeded and finely diced (or one 14.5 oz/411g can of diced tomatoes, drained)
- 1 teaspoon (5 ml) dried oregano
- ½ teaspoon (2.5 ml) sweet smoked paprika (pimentón dulce)
- ½ teaspoon (2.5 ml) ground cumin
- 1 bay leaf
- Salt and freshly ground black pepper to taste
- Optional: 1-2 ají dulce peppers, seeded and finely minced
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