Kombucha (The Wonder Tea You Should Be Drinking) | FOOD MATTERS®

Kombucha (The Wonder Tea You Should Be Drinking) | FOOD MATTERS®

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We're a little bit obsessed with drinking kombucha in Food Matters HQ. You've probably seen it mentioned in a few articles, for a good reason. But now we are showing you how to make it!

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Ingredients

  • 3 1/2 quarts filtered water
  • 1 cup sugar
  • 8 bags black or green tea
  • 1-2 cups starter tea from last batch or store-bought kombucha
  • 1 SCOBY
  • 1 gallon glass jar (sterilized)
  • A wood stirring utensil (never use metal with your SCOBY)
  • Cheesecloth
  • Rubber band to secure cloth

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