Chocolate Surprise Marshmallow Pies Recipe - Pillsbury.com
Easy-to-make pie cups hold a fluffy marshmallow and chocolate filling.
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1/2 cup milk
- 20 large marshmallows
- 1 1/2 cups frozen whipped topping
- 2 oz semisweet chocolate, grated
- 6 tablespoons hot fudge ice cream topping
- 2 cups fresh raspberries
- 6 fresh mint sprigs, if desired
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