Herb Baked Potato Wedges
Herb-baked potato wedges in just 1 hour and 5 minutes! Tender, flavorful, and perfect for any meal. Try different potatoes for extra visual appeal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at durkee.com.
Ingredients
- 4 medium potatoes, cut lengthwise into 8 wedges
- Seasoning
- 3 tbsp corn oil
- 1/2 tsp salt
- 1/2 tsp Garlic Powder
- 2 tbsp red wine vinegar
- 1 tsp Rosemary Leaf
- 1/8 to 1/4 tsp Coarse Ground Black Pepper
- 1 tsp Oregano Leaf
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