Raspberry-Rose Cheesecake Minis | PHILADELPHIA | United States | Recipes - Kraft Heinz

Raspberry-Rose Cheesecake Minis | PHILADELPHIA | United States | Recipes - Kraft Heinz

www.kraftheinz.com

Welcome spring into your home with fragrant Raspberry-Rose Cheesecake Minis – a raspberry cheesecake that’s sure to make your tastebuds hop! The taste of creamy cheesecake with tart...

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Ingredients

  • 2 bags hibiscus tea
  • 2 tbsp fresh lemon juice
  • 6 shortbread cookie fingers, finely crushed (about 1 cup)
  • 1 tbsp butter, melted
  • 2 pkg (8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 1/2 cup plus 1 tsp. sugar, divided
  • 1/2 tsp vanilla
  • 2 eggs
  • 1/4 cup heavy whipping cream
  • 24 fresh raspberries (about 2/3 cup), cut in half

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