Slow Cooker Chicken Cacciatore with Linguine Recipe | Say Mmm

Ingredients

• 2 1/2 lb boneless skinless chicken thighs (about 12)
• 1 jar (4.5 oz) Green Giant sliced mushrooms, drained
• 2 cans (6 oz each) Italian-style tomato paste
• 1 3/4 cups Progresso chicken broth (from 32 oz carton)
• 1/2 cup white wine, if desired
• 1 1/2 teaspoons dried basil leaves
• 1/2 teaspoon salt
• 1 dried bay leaf
• 12 oz uncooked linguine
• 1/4 teaspoon dried thyme leaves
• Shredded Parmesan cheese, if desired