Earl grey tea pots | Women's Weekly Food

Earl grey tea pots | Women's Weekly Food

www.womensweeklyfood.com.au

Ingredients Method 1.Preheat oven to 180°C. Grease two oven trays and line with baking paper.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 180 grams butter, softened
  • 1/3 cup (55g) icing sugar
  • 3 teaspoons loose-leaf earl grey tea
  • 1 1/4 cup (185g) plain flour
  • 1/4 cup (50g) cornflour
  • 50 grams white chocolate
  • 2 tablespoons oyster-coloured cachous
  • 1 tablespoon opal sanding sugar
  • Limoncello icing
  • 1/3 cup (400g) icing sugar
  • 1/3 cup (80ml) limoncello liqueur

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