Badam Potli -
Cap-like almond dough cups filled up with honey-glazed almonds, cashew and pistachios. Method Sugar Syrup: Add sugar and water in a pan and cook on...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithaustralianalmonds.in.
Ingredients
- 200 g Almond Powder
- 100 ml Grain Sugar
- 100 g Water
- 1 tbsp Saffron Water
- 150 g Almonds slice
- 50 g Cashew nut
- 50 g Pista
- 1 tsp Saffron
- 1 tbsp Honey
- 1 pinch Cardamom Powder
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