Margarita Flatbread Pizza | Vegan Nook

Ingredients

• Two pieces of flatbread (approximately 5-inch x 7-inch in size)
• 2 tablespoons olive oil
• 1/2 cup pizza sauce
• 1 8-ounce package of vegan mozzarella or Miyoko's Liquid Pizza Mozzarella
• 2 medium tomatoes, sliced thin
• 1/4 cup fresh basil chiffonade
• freshly cracked pepper
• vegan parmesan
• red pepper flake