Double Chocolate Muffins | Canadian Goodness
This is the Double Chocolate Muffins recipe.
Ingredients
- 2 cups (500 mL) all-purpose flour
- 1/3 cup (80 mL) sweetened chocolate powder ('Quick' style)
- 1/2 cup (125 mL) sugar
- 1 tbsp (15 mL) baking powder
- 1 1/3 cup (330 mL) chocolate chips
- of salt
- 2 eggs beaten
- 1 cup (250 mL) Milk
- 1/4 cup (60 mL) vegetable oil
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