Iced Vegan Vanilla Chia Sugar Cookies
These soft yet dense and thick sugar cookies have a pleasing vanilla flavor in both the cookie and icing, making this lightly sweetened treat perfect to enjoy w
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whiskinwellness.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Sifter
- Spoon
- Spatula
- Baking sheet
- Parchment paper
- Glass
- Cooling rack
- Oven
- Refrigerator
- Freezer
Ingredients
- 1 tablespoon chia seeds
- 3 tablespoons water
- ½ cup coconut oil, softened (see note)
- ½ cup maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon butter extract (optional, but so good)
- 1¾ cups gluten-free oat flour (see note)
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ¼ cup coconut oil, melted
- ½ cup coconut cream (only use the solid portion of canned coconut milk)
- 2 tablespoons maple syrup (or powdered sugar, see note)
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