Coconut Apricot Granola | The Fancy Pants Kitchen

Ingredients

• October 3, 2019
• 1/3 cup unsalted butter, melted
• 1 & 1/2 tsp pure vanilla extract
• 1/4 tsp salt
• 4 cups traditional rolled oats (not quick-cooking)
• 1/3 cup loosely packed brown sugar
• 2 tsp cinnamon
• 1/2 cup maple syrup
• 1/2 cup flaked coconut
• 1/2 cup almonds, coarsely chopped
• 1/2 cup dried apricots, chopped into small pieces
• 1/2 cup dried cranberries
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• by Francine