Keto “Apple” Breakfast Pizza – Our Homesteading Journey

Name: Keto “Apple” Breakfast Pizza – Our Homesteading Journey
Ingredients: 1/2 C Zucchini (peeled and cubed); 1/4 Tsp. Apple Pie Spice; 1/4 Tsp. Cinnamon; 1/2 Tsp. Vanilla; 2 Tb. Sugar Substitute (( I used the Sukrin:1)); 3 Oz. Cream Cheese (softened); 1/2 Tsp. Lemon Juice; 1/4 Tsp. Vanilla; 1 Egg Yolk; 2 1/2 Tb. Almond Flour; 1 Tb. Coconut Flour; 1 1/2 Tb. Oat Fiber (optional- If you want to omit this, use 1/2 Tb. more coconut flour ); 3/4 C Mozzerella Cheese; 1/4 Tsp. Baking Powder; 1 1/2 Tb. Butter; 1 Egg; 1 Pinch Salt

ourhomesteadingjourney.com

This dish is really one for the books. Do not be fooled by the title, though. It doesn’t have apples in it. It actually has zucchini! That is the best part!

View full recipe on ourhomesteadingjourney.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ourhomesteadingjourney.com.

Share this recipe:

Ingredients

1/2 C Zucchini (peeled and cubed)
1/4 Tsp. Apple Pie Spice
1/4 Tsp. Cinnamon
1/2 Tsp. Vanilla
2 Tb. Sugar Substitute (( I used the Sukrin:1))
3 Oz. Cream Cheese (softened)
1/2 Tsp. Lemon Juice
1/4 Tsp. Vanilla
1 Egg Yolk
2 1/2 Tb. Almond Flour
1 Tb. Coconut Flour
1 1/2 Tb. Oat Fiber (optional- If you want to omit this, use 1/2 Tb. more coconut flour )
3/4 C Mozzerella Cheese
1/4 Tsp. Baking Powder
1 1/2 Tb. Butter
1 Egg
1 Pinch Salt