Dates and Ashta Charlotte recipe - Gastone Lago

Dates and Ashta Charlotte recipe - Gastone Lago

www.lagogroup.it

Dates and Ashta Charlotte recipe: Find out all the ingredients and the instruction you need for preparing a culinary masterpiece - Official Lago Group ELLEDI website

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Ingredients

  • 400g of "Gastone Lago" lady fingers
  • Jellab syrup
  • 1,5 L of milk
  • 270g of corn flour
  • 4 small boxes of Ashta cream
  • 200g of butter
  • Blossom water
  • 300g of dates spread
  • Pistachios (crushed)

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