Broccoli and Ramen Noodle Salad Recipe
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 2 cups Broccoli florets
- 1 package Ramen noodles (crushed, discard seasoning packet)
- 1/2 cup Sunflower seeds
- 1/2 cup Sliced almonds (toasted)
- 1/4 cup Green onions (chopped)
- 1/2 cup Olive oil
- 1/4 cup Apple cider vinegar
- 1/4 cup Honey
- 1 tbsp Soy sauce
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