Cheesy Chicken-and-Corn Pizza Recipe | Samsung Food App

Ingredients

• Extra-virgin olive oil, for drizzling
• 1 pound pizza dough, room temperature
• 1 cup torn cooked chicken (preferably dark meat)
• 0.25 cup spicy tomatillo salsa, such as Frontera, plus more for serving
• 0.25 cup sour cream, plus more for serving
• Kosher salt and freshly ground pepper
• 3 ounces Monterey Jack, grated (1 cup)
• 0.25 cup chopped fresh cilantro, plus more for serving
• 1 cup corn kernels (from 1 to 2 ears)
• 0.5 cup thinly sliced scallions (from 2)