Golden Alfredo
It's not just called Golden Alfredo for the golden glint of the creamy, savory sauce or for the crispy, golden pan-fried chicken. It's because this Golden Alfredo is literally as good as gold! The...
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Cooking tools:
- Instant-read thermometer
- Grater
- Oven
- Baking sheet
- Mixing bowl
- Pot
- Saucepan
- Stove
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
- Plate
Ingredients
- 1/4 cup butter, melted
- 1 teaspoon garlic powder
- 1/2 cup breadcrumbs
- 1/2 cup parmesan cheese, shredded
- 1/2 teaspoon oregano
- 1/2 teaspoon parsley
- 6 chicken breasts, boneless or skinless
- 1/2 pound pasta shells
- 3/4 cup heavy whipping cream
- 4 ounces cream cheese, softened
- 1/2 teaspoon garlic, minced
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon salt
- 1/2 cup parmesan cheese, grated
- fresh parsley, to taste, chopped, for garnish
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