Cinnamon Swirled Pops with Caramel Recipe - Pillsbury.com
This is a dessert like no other! Crescents take on a sweet form when made into these flaky, sugar-coated pops.
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rounds (8 Count)
- 8 paper lollipop sticks
- 1/4 cup sugar
- 1 teaspoon ground cinnamon
- 3 tablespoons caramel sauce
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