Squeezy Pizza Pasta | Primula
Filled with Primula’s delicious Light Cheese, this Pizza Pasta is a seriously crowd-pleasing recipe (even if that crowd is just you!)
Ingredients
- 400g penne pasta
- 5 sprays of Frylight
- ½ can chopped tomatoes
- ½ red onion, finely chopped
- 1 tsp Italian seasoning
- 1 clove garlic, crushed
- 1 tbsp tomato puree
- 140g tube of Primula Light Cheese
- 2 mushrooms, diced
- 2-3 slices of wafer thin ham, cut or torn into squares
- ½ red pepper, diced
- ½ green pepper, diced
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