Pop Pop Casserole | Cooking Professionally

Ingredients

• ***For the filling:***
• 1 (10.5-ounce) can condensed cream of chicken soup
• 1 cup sour cream
• 1/2 teaspoon pepper
• 1/2 teaspoon salt
• 4 cups chicken, cooked and shredded
• 1 cup mozzarella cheese, shredded
• 1/2 cup parmesan cheese, shredded
• 1 teaspoon poppy seeds
• ***For the topping:***
• 2 cups buttery crackers, crumbled
• 1/2 cup butter, melted