Classic Cooked Eggnog - Ohio Eggs
Directions - Beat eggs, sugar and salt in large heavy saucepan until blended. Stir in 2 cups milk.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohioeggs.com.
Ingredients
- 6 large eggs
- ¼ cup sugar
- ¼ tsp. salt
- 4 cups whole milk, divided
- 1 tsp. vanilla
- 12 cinnamon sticks for garnish
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